Valley Cottage, NY -- (SBWIRE) -- 03/02/2016 -- Cinnamic Aldehyde, also known as Cinnamaldehyde, is an organic compound and is pale yellow liquid occurring naturally in the species of genus Cinnamomum. Its chemical formula is C9H8O and contains a phenyl group attached to an unsaturated aldehyde. Cinnamon bark is enriched with 90% cinnamic aldehyde. Cinnamic aldehyde was first isolated from cinnamon oil in 1834 and the molecule is a derivative of acrolein, the simplest unsaturated aldehyde. It is produced by steam distillation of essential oil from cinnamon. It can also be synthesized by aldol condensation of benzaldehyde and acetaldehyde or from cinnamyl alcohol. The derivatives of cinnamic aldehyde includes dihydrocinnamyl, cinnamyl alcohol and dihydrocinnamaldehyde are used commercially.
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